Introducing our hottest sauce yet: TABASCO® Scorpion Pepper Sauce. Culled from the flames of flavor, this fiery sauce features a dynamic mix of scorpion peppers, guava, and pineapple—all blended with a splash of TABASCO®. While typical red peppers used to make Original Red sauce fall between 2,500 to 5,000 Scoville Units, one scorpion pepper can pack a potent punch of roughly 2 million. Nearly 20 times hotter than our Original Red, TABASCO® Scorpion Pepper Sauce is not for the faint of heart.